What Makes Pat Fat: Yellow Cab Drum & Thigh

Yellow Cab Pizza is now going beyond pizza, pasta and wings –  They just launched their  new Drum & Thigh chickens! Starting at P189, you can enjoy two huge servings of fried, flavored chicken which comes in six explosive flavors: Sriracha, Salt & Pepper, Hot Chix, Korean BBQ, NY BBQ, and Garlic Parmesan. Got to…

What Makes Pat Fat: Toby’s Estate Philippines Seasonal Menu

Toby’s Estate Philippines just released their Seasonal Menu items which are available until June 2018. Had the chance to have lunch at their Salcedo branch the other day to try out their latest offerings: Braised Beef Tacos (P320)  Braised beef ricotta and sour cream topped with salsa roja Cubano (P430) Carnitas and forest ham with…

Backpacking Thailand | Day 3b: Getting to Chiang Mai from Bangkok

There are many ways to get from Chiang Mai to Bangkok, the easiest is (1) By Plane.  Several domestic and international airlines have direct flights to Chiang Mai and it would be cheaper to have your tickets booked in advance. Airlines that fly directly from Bangkok to Chiang Mai: Thai Airways | AirAsia | Bangkok Airways Another option would…

What Makes Pat Fat: Fat Daddy’s Smokehouse

Recently got to visit Fat Daddy’s newest branch at UP Town Center and try their bestsellers. I have visited their Marikina branch a few years back and I was super excited to taste again what I loved from my first visit and try other stuff from their menu! STARTERS/SIDES: Started of our meal with some…

Backpacking Thailand | Day 3a: Chatuchak Weekend Market

Day 3 – Weekend Market! Woke up a little late and since I had no plan for the day, I decided to try and visit the weekend market. The easiest way to get to Chatuchak Weekend Market is via the BTS. Just hop on the skytrain and get off at Mo Chit Station. You will…